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Mains
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Mandu Jeongol 만두전골
Loaded with kimchi, tofu, mushrooms and green vegetables. Dumplings are definitely the highlight of this Jeongol! It’s not just any dumplings. It’s super big and delicious handmade dumplings!
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Army Stew 부대찌개
This comforting spicy stew is definitely one of the most popular hot pot dishes in Korea. It has a balanced mix of spiciness, saltiness and slight sweetness. A perfect dish to get all warm and cozy with. Hang around the stew, eating bits and pieces, drinking and chatting.
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Kimchi Stew 김치찌개
Classic Kimchi soup made with fermented aged Kimchi, definitely a go-to stew!
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Ttukbaegi Bulgogi 뚝배기불고기
It's a stew made with bulgogi mushrooms cooked in a Korean earthenware pot, consisting of deliciously marinated bulgogi mushroom, soup stock, glass noodles and various vegetables. Hearty, steaming and flavorful.
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Jjamppong 짬뽕
An excellent mix of noodles, vegetables, and mushrooms in this spicy, savory red soup base.
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Bibimbap 비빔밥
Probably one of the most well-known and beloved Korean dishes, rice topped with sauteed seasoned and fresh vegetables such as zucchini and mushrooms with protein tofu bombs!
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Doenjang Jjigae 된장찌개
Definitely one of Korea's most staple stew, made with doenjang - fermented soybean paste. Doenjang is an essential ingredient of the Korean cuisine, with deep, rich flavor created by several months of fermentation and aging. Slight spice to thrill up your taste buds.
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Samgyetang 삼계탕
Oops, no chicken? Fret not! We have kept the deep flavors of the Ginseng soup so please let the wise aged Ginseng supplement your lost energy from your day of hard work and replenish your stamina.
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Soondubu Jjigae 순두부 찌개
A stew made with melt-in-your-mouth tofu, flavored with full fermented Kimchi and the addition of mushrooms adds an even deeper flavor to the soup base.
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Japchae 잡채
A classic savory dish. Sweet potato noodles paired with various mushrooms and asparagus. Let the chewy and springy sweet potato noddles bounce in your mouth!
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Sides
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Tangsuyuk 탕수육
A sweet and sour crispy mushroom dish with our secret batter recipe! You will not miss meat in this! Hear that crunch in your mouth, slurp!
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Yangnyeom Broccoli 양념브로콜리
Broccoli smothered in a sticky, spicy red sauce.
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Odeng Bokkeum 오뎅볶음
Real but fake. This spicy stir fry fish cake is a very popular Korean side dish in Korea and in our restaurant! Fire up with this chewy fish cakes now!
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Truffle Cheese Gamja Twigim 트뤼플치즈감자튀김
Truffle oil coated potato french fries with the addition of cheese and mayonnaise. Sinful yet, baby its all worth it.
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Yachae Jeon 야채전
Crispy on the outside, chewy on the inside. A very delicious Korean vegetable pancake made with a variety of vitamins packed vegetables which makes it so good....
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Kimbap 김밥
KIMBAP! Not a need for words, we all know it and we totally LOVE IT!
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Rabokki 라볶이
Popular street food with a little tweak in our hands. A combination of soft and chewy rice cakes and noodles textured with some fried sticky rice cakes drowned in a sweet and spicy sauce along with some other veggies and fishcakes. Try it, love it!
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Kale Namul 케일나물
Greens! Packed with lots of fiber, vitamins and anti-oxidant and seasoned with rich and nutty sesame! Definitely a daily need!
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Kimchi 김치
Kimchi!
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Yachae Mandu 야채만두
Hand-made dumplings, chock full of the healthful nutrients coming from the vegetables and mushrooms.
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Kimchi Jeon 김치전
Yea peeps, we have got another pancake in the house! Enjoy this spicy, savory Kimchi pancakes!
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