Our team is committed to make delicious Korean inspired food with only the highest quality ingredients!
Love to handmake, handmade with love. 한국 음식을 좋아합니다! 맛있다!
Our food do not contain five alliums.
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Mains
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오뎅야채전골 Odeng Yachae Jeongol & 부대전골 Budae Jeongol
Budae Jeongol is a communal pot of diverse ingredients melded into a flavorful harmony, boasting fresh vegetables and protein, simmered in a savory and spicy broth with a long history.
Odeng Yachae Jeongol is loaded with silky tofu, mushrooms and a variety of dumplings in savoury, deep-tasting broth for a comforting and flavourful experience.
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Army Stew 부대찌개
This comforting spicy stew is definitely one of the most popular hot pot dishes in Korea. It has a balanced mix of spiciness, saltiness and slight sweetness. A perfect dish to get all warm and cozy with. Hang around the stew, eating bits and pieces, drinking and chatting.
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Kimchi Stew 김치찌개
A beloved K food classic that combines silky tofu, hearty mushrooms, and an added kick from fermented kimchi.
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Ttukbaegi Bulgogi 뚝배기불고기
Marinated mushroom stew, lovingly prepared in a traditional Korean earthenware pot, enriched with the delightful essence of bulgogi soup stock and accompanied by delicate glass noodles. Hearty, steaming, flavorful.
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Jjamppong 짬뽕
An excellent mix of noodles, vegetables, and mushrooms in this spicy, savory red soup base.
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Bibimbap 비빔밥
Probably one of the most well-known and beloved Korean dishes, rice topped with sauteed seasoned and fresh vegetables such as zucchini and mushrooms with protein tofu bombs!
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Doenjang Jjigae 된장찌개
A traditional Korean soybean paste stew that creates a deep flavour with fermented soybean paste. A comforting bowl that embodies the essence of Korean cuisine.
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Samgyetang 삼계탕
Ginseng Stew. Oops, no chicken? Fret not! We have kept the deep flavors of the Ginseng soup. Allow the wise aged Ginseng supplement your lost energy from your day of hard work and replenish your stamina.
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Soondubu Jjigae 순두부 찌개
A stew made with melt-in-your-mouth tofu, flavored with full fermented Kimchi and the addition of mushrooms adds an even deeper flavor to the soup base.
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Japchae 잡채
A classic savory dish. Sweet potato noodles paired with various mushrooms and asparagus. Let the chewy and springy sweet potato noddles bounce in your mouth!
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Sides
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Tangsuyuk 탕수육
A sweet and sour crispy mushroom dish with our secret batter recipe! You will not miss meat in this! Hear that crunch in your mouth, slurp!
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Yangnyeom Broccoli 양념브로콜리
Lightly battered broccoli tossed in our very own special sweet spicy red sauce. Best paired with our non-alcoholic beer! Let’s anju!
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Odeng Bokkeum 오뎅볶음
Real but fake. This spicy stir fry fish cake is a very popular Korean side dish in Korea and in our restaurant! Fire up with this chewy fish cakes now!
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Truffle Cheese Gamja Twigim 트뤼플치즈감자튀김
Crispy, golden, and infused with the irresistible allure of truffle oil and pate. Love cheese? Get Parmesan Cheese Fries.
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Yachae Jeon 야채전
The perfect combo of crispy edges, chewy center, and a colorful burst of vitamin-packed veggies. This savory delight is a mouthwatering symphony of flavors that's impossible to resist.
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Kimbap 김밥
KIMBAP! Not a need for words, we all know it and we totally LOVE IT!
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Rabokki 라볶이
A delicious evolution, tender rice cakes paired with chewy ramyeon and fishcake, with a little twist in our hands.
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Kale Namul 케일나물
Greens! Packed with lots of fiber, vitamins and anti-oxidant and seasoned with rich and nutty sesame! Definitely a daily need!
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Kimchi 김치
Kimchi!
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Yachae Mandu 야채만두
Hand-made dumplings, chock full of the healthful nutrients coming from the vegetables and mushrooms.
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Kimchi Jeon 김치전
Yea peeps, we have got another pancake in the house! Enjoy this spicy, savory Kimchi pancakes!
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